I am in a breakfast club at work, two weeks ago was my boss's turn to make breakfast. His wife made an amazing noodle dish that reminded me very much of the Mee Hoon Goreng I enjoyed so much in Malaysia. Another co-worker is also from the Philippines and I asked her if she had a recipe for whatever it was that my boss's wife had made. She said it was very similar, just not as spicy as the Mee Hoon Goreng. Imagine my surprise on Tuesday when she brought me a huge dish of Pancit Sotanghon. It was soooo good and Finley loved it too.
